A rich cake made with creamy layers of soft cheese topped with fruit sauce. Kindly ask attending waiter for available flavors.
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Sponge cake soaked in milk. Raspberry/ caramel flavored sauce available.
With shredded carrots, crushed walnuts, hazelnuts and cinnamon.
Marinated flour, egg, sugar, cacao chocolate and butter render as a runny consistency and dropped on cup mold to bake in oven and served with scoop of ice cream a side