Lamb served on roasted eggplant puree with yoghurt, and butter dressing.
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4 pieces of fresh and tender grilled lamb chops (290gr), served with bulgur rice, grilled vegetables and French fries.
Lamb served on roasted eggplant puree with yoghurt, and butter dressing. Lamb Chunks.
Hand carved chicken breast cubes (220 gr) marinated in unique sauce.